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Jakarta –

William Wongso tells the menu behind the banquet G20. There’s also news of Canadian and British Prime Ministers hanging out in Balinese cafes and top artists being served in restaurants.

Culinary expert William Wongso helped prepare the G20 Summit banquet. He explained the story of the preparations that needed to be more thorough and thorough, keeping in mind that the guests who came were all important people.

On the sidelines of the busy G20 summit, British Prime Minister Rishi Sunak and Canadian Prime Minister Justin Trudeau were seen taking time out to hang out at a cafe. The two were also found trying a traditional Balinese menu, namely chicken lawar.

Not only ordinary people, but also artists often visit restaurants to taste the food there. Even though they’re celebrities, it turns out that many are still polite and kind to restaurant servers, to the point that they’re called the best customers.

Here are the most popular news stories from detikFood that caught the attention of readers yesterday (16/11):

1. William Wongso’s story on the composition of the G20 menu

Many important personalities from all over the world attended the 2022 G20 summit (high level conference) in Bali. Therefore, the prepared banquet food really needs to be careful.

Culinary expert William Wongso is involved in preparing the banquet. William Wongso reveals the story behind his meticulous and thorough preparation. The menu is also designed according to the ‘Diversity in One’ theme.

During this time, William Wongso faced many challenges, from preparing a vegetarian menu, making sure the food was always hot, to detailing which serving plates to use.

Read also : The Story of William Wongso G20 Banquet Menu Design

Watch the video “G20 Summit Welcome Dinner, Wishnutama Cultural and Technological Diversity Packs“

(Team Detikfood/Team Detikfood)