12 people taken to hospital after being suspected of food poisoning from tainted ‘Aconite’ spice – Reuters

CANADA – Twelve visitors fell Sick After Eat in a restaurant out Toronto. They were taken to hospital Monday (29/8/2022), with four people requiring intensive care.

Canadian health authorities said the visitor may have eaten food contaminated with poisonous aconite.



He explained that his party believed the poison came from two spice powder products that had been withdrawn from circulation. Aconite, a poisonous herb, can seriously affect the nervous system if ingested.

Also Read: 10 Cirebon Residents Poisoned After Eating Tumpeng Rice

York County Public Health Department said diners fell ill after eating a meal at Delight Restaurant & BBQ, located north of Toronto.

Also Read: Dozens of Church Congregations Poisoned After Service

As quoted by the BBC, visitors went to a nearby hospital with symptoms similar to those of aconite poisoning. Most have recovered, while others remain ill in hospital and are improving.

Officials said they believe the accidental poisoning was caused by contaminated spices.

They have since sent food and other samples to a lab for confirmation. The restaurant cooperated with the investigation.

Two products – galangal powder common in Asian cooking and radix aconiti kusnezoffii powder traditionally used in Chinese medicine – have been pulled from retail shelves.


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Aconite, also known as aconite, wolfsbane or devil’s helmet, is a common plant found in parks and mountainous areas of North America, Europe and the United States. ‘Asia.

The root is very poisonous and deadly. If ingested, symptoms appear rapidly and most deaths occur within hours.

Health officials say symptoms consistent with aconite poisoning are numbness of the tongue or limbs, diarrhea, stomach cramps, nausea, vomiting, headache and a irregular or fast heartbeat.

This plant is known to have been used in traditional Chinese medicine for thousands of years, although it is processed before consumption to remove toxins.

Dr David Juurlink, an internist and toxicology researcher in Toronto, said the concern was that if not thoroughly treated, the toxic parts of aconite would remain.

“The usual story is that someone took [aconite] for medical reasons, and they just take too much or aren’t treated properly, and they die.”

He said that one teaspoon of pure aconite poison was enough to kill several people.

Dr Juurlink said the challenge for doctors was that there was no antidote for aconite poisoning.

He describes very supportive treatments, such as connecting patients to breathing machines or trying to support their heartbeats in a special intensive care unit via a bypass machine.

He said people who notice the accidental ingestion of aconite usually don’t get to the hospital fast enough.

Several cases of accidental and intentional poisoning have made headlines in the past.

Earlier this year, two people in British Columbia fell ill after consuming powdered ginger products contaminated with aconite.

In 2017, a San Francisco woman died after consuming herbal tea containing traces of aconite.

Earlier in 2010, a British woman was convicted of murder after mixing her former partner’s food with aconite.


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