Frozen Foods and Snow Stories in China and Rome


COMPAS.com – Frozen food is another name for frozen food.

Frozen foods in the reading notes of the February 11, 2023 edition of the Kompas.com page today consist of different kinds, ranging from meat, fish, vegetables to fruits.

In the trajectory of history, the names of China and Rome, in the context of the culture of British Columbia, are the origin of frozen food or frozen food.

At that time, frozen foods were linked to the history of snow in China and Rome.

First generation frozen foods can only be prepared when winter comes.

This makes sense because snow is the only basic ingredient for making frozen food.

Read also : 5 Frozen Food Shopping Tips to Stay Frozen Until You Get Home

Frozen food

Modern day frozen foods are closely linked to the name of Clarence Birdseye in 1924.

Birdseye is an animal skin dealer in Labrador, Canada.

He was inspired by the Inuit Indians who processed the fish they caught into frozen food.

Meanwhile, in Indonesia, frozen foods were introduced by the introduction of Chinese and Japanese.

Frozen food is a growing food business in Indonesia so far.

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Vince Corbyn

"Tvaholic. Beer guru. Lifelong internet nerd. Infuriatingly humble pop culture scholar. Friendly food advocate. Freelance alcohol fan. Incurable bacon ninja."

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